Why does your salad taste so good? That’s a question I get often. The secret to a great salad dressing lies in a simple, time-tested ratio: 3 parts high-quality extra virgin olive oil to 1 part acid. This acid can come from various sources, such as balsamic, rice, champagne, or apple cider vinegar. Fresh citrus juices like lemon, lime, kumquat, yuzu, gr…
Keep reading with a 7-day free trial
Subscribe to Flavor Unscripted to keep reading this post and get 7 days of free access to the full post archives.